Hello to all! Just got home from dinner at Golden Corral and like always, I ate TOO much! I love Bourbon Street chicken and their's is the BEST!!
Today's card is done with one of my fav stencils. I stenciled the rose in SU Cranberry crisp ink and went back with a few touches of SU Bravo Burgundy to give it some shading. The leaves are SU Mellow Moss with a few touches of Always Artichoke. After spreading the embossing paste over the stencil and removing the stencil, I sprinkled on the Dazzling Diamonds. The border punch is Martha Stewart Doily punch and the ribbon is grosgrain Always Artichoke. I took my Crystal Stickles to make the ribbon dots. I am into embossing this week and am just lovin' the effects I am getting! Til tomorrow.....
Debbie